Photo and Recipe courtesy of <a href='http://fromvalerieskitchen.com' target='_blank'>Valerie's Kitchen</a>, Valerie
cups seedless red grapes, whole
c. red onion, diced
c. feta cheese crumbles
c. light mayonnaise
c. light sour cream
tbsp. white wine vinegar
tbsp. white sugar
Combine broccoli florets in a large mixing bowl with the red grapes and red onion.
In a small bowl, stir together the mayonnaise, sour cream, vinegar, and sugar. Pour dressing over broccoli mixture, and toss until well mixed. Cover the bowl and refrigerate the mixture for several hours or longer.
Just before you are ready to serve, stir in feta cheese crumbles and sunflower seeds.
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